"Specially Selected Brand Beef Steak Course" + 120-minute all-you-can-drink course with 8 types of local sake, seasonal fish Saikyo-yaki, seasonal iron pot rice

¥ 12500(税込)

This course features steak as the main dish, made with carefully selected brand beef from a butcher shop.

[Appetizer] Assorted sushi and seasonal dishes

[Soup dish] Seasonal Shinjo

[Sashimi] Assortment of 8 kinds

[Grilled food] Seasonal fish in Saikyo style

[Fried food] Assorted shrimp and seasonal vegetable tempura

[Soba] Specially selected soba noodles made with Hokkaido buckwheat flour

[Hot dish] Carefully selected brand beef steak

[Rice] Iron pot rice with seasonal ingredients (examples: sea bream rice, conger eel rice, crab rice, matsutake mushroom rice, etc.)

Pickles, miso soup, dashi for ochazuke

【Dessert】 Today's dessert

2025/11/19 更新